Great read! You also don't "cook" with a microwave but reheat, which impacts the quality of your food. You'll know this if you've ever tried reheating some meat only to get a piece of rubber back. So maybe we should question how we can more efficiently use ovens to reheat small portions.
My old microwave - dial knob, bell and all - is mainly used to warm up eye compresses these days. For everything else there are better appliances imo
Let me introduce you to my wonderful Daewoo microwave. It has one dial you turn to set the timer, a start button, and a stop button. It is glorious.
Great read! You also don't "cook" with a microwave but reheat, which impacts the quality of your food. You'll know this if you've ever tried reheating some meat only to get a piece of rubber back. So maybe we should question how we can more efficiently use ovens to reheat small portions.
My old microwave - dial knob, bell and all - is mainly used to warm up eye compresses these days. For everything else there are better appliances imo